Ingredient: Hot Chili Pepper (chopped small)


This is a not-too-strange variation on classic tabbouleh.  Tabbouleh has always been one of my favorite things, for its fresh, clean flavors of lemon and parsley. For fun and variety, the idea was to up the nutrition content of traditional tabbouleh with some extra protein, so I decided to sub […]

Freekeh Tabbouleh with Chickpea Tofu